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The complete book of pastry, sweet and savory  Cover Image Book Book

The complete book of pastry, sweet and savory / Bernard Clayton, Jr. ; ill. by Tom Stoerrle.

Clayton, Bernard. (Author).

Record details

  • ISBN: 0671242768
  • Physical Description: 411 pages : illustrations ; 24 cm
  • Publisher: New York : Simon & Schuster, [1981]

Content descriptions

General Note:
Includes index.
Subject: Pastry.
Desserts.
International cooking.

Available copies

  • 2 of 2 copies available at Sage Library System. (Show)
  • 1 of 1 copy available at Umatilla County Public Libraries. (Show)
  • 1 of 1 copy available at Weston Public Library.

Holds

  • 0 current holds with 2 total copies.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Circulation Modifier Status Due Date Courses
Weston Public Library 641.8 C57 (Text) 37886000035534 Adult Non-Fiction Available -

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1001 . ‡aClayton, Bernard. ‡0(SAGE)1708605
24514. ‡aThe complete book of pastry, sweet and savory / ‡cBernard Clayton, Jr. ; ill. by Tom Stoerrle.
264 1. ‡aNew York : ‡bSimon & Schuster, ‡c[1981]
264 4. ‡c©1981
300 . ‡a411 pages : ‡billustrations ; ‡c24 cm
336 . ‡atext ‡btxt ‡2rdacontent
337 . ‡aunmediated ‡bn ‡2rdamedia
338 . ‡avolume ‡bnc ‡2rdacarrier
500 . ‡aIncludes index.
650 0. ‡aPastry. ‡0(SAGE)1464943
650 0. ‡aDesserts. ‡0(SAGE)1443696
650 0. ‡aInternational cooking. ‡0(SAGE)1441374
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905 . ‡uadmin
901 . ‡ai0671242768 ‡bISxN ‡c100538 ‡tbiblio

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